The Day Menu
Gotu Kola Kanda with Rosemary
Served with mini–Coconut Rotis & Crotons, a classic Pottage of wild leafy greens.
LKR 1,599
Tropical Tomato Soup
A fruity vegetarian fusion of local fresh Tomatoes & Mango, with Coconut Milk, Cinnamon,
Pepper, Nutmeg & Cloves. Served with fresh Bread Rolls.
LKR 2,750
Sweet Potato & Mushroom Pierogi
European dumplings, garnished with fresh green herbs, chilli, spices,
Maia Cheese – on a Tamarind Sauce
LKR 3,299
Coconut Cashew Roasted Sweet Potato Salad
A herby, nutty salad served with fresh Bread Rolls
LKR 2,699
Spinach Salad With Rosemary Croutons, Avocado & Dates
Served with fresh Bread Rolls
LKR 3,599
Green Roasted Jungle Salad
A green salad of Avocados & Roasted Greens served with sesame heirloom Suwandel Rice.
LKR 3,499
Tandoori Paneer Spears
Kebabs of Paneer Cheese, with Red Pepper, Onions,
& Ginger; served with a Yogurt Cucumber Salad,
& heirloom Kuruluthuda Red Rice.
LKR 3,999
Serendib Spaghetti
Sri Lankan Avocados & Puttalam Cashew Pesto
with handmade Maia Parmigiano
Reggiano & Basil
LKR 3,999
The Virtuous Burger
A vegetarian Burger of Beetroot, Garlic, Turmeric & Cumin topped with Avocado;
handmade Cheese, a Kittel & Dill Yoghurt Sauce; & double fried chips.
LKR 3,599
Ceylon Black Chicken Curry
An Island favourite with roasted chilli, cinnamon, cloves, cardamon, garlic, ginger,
pandan, & turmeric; served with Red Rice, Raitha, Poppadams & Mango Chutney.
LKR 3,500
Crispy Spicy Battered Fish & Chips
Negombo Black Grouper, served with Double Fried Fries & Velvet Tomato Ketchup.
LKR 5,500
Arrack Cashew Chicken
Chicken breast dressed with Puttalam cashews; a rich Arrack sauce, dark sugar, mustard,
Worcestershire & Soy Sauce. Served with mashed Potatoes & Green Beans
LKR 5,500
Baked Grouper With Tomatoes
Negombo Black Grouper baked Mediterranean-style
with spices, garlic, rosemary, lemon juice, tomatoes,
& olives; served with white rice
LKR 4,500
Slow Cooked Chinese Beef Stew with Coconut Jasmine Rice
LKR 5,000
Little Plates
Grilled Cashew Nuts with Curry Leaves, Garlic & Chilli.
Double Freid Fries dusted with Rosemary; served with Velvet Katsup.
Cauliflower Bites with a Sweet & Sour Sauce
Aloo Chat Spicy Potatoes
Guacamole & Raw Carrots
LKR 1,499 each
Ices
Cinnamon Ice Cream
Avocado & Coconut Ice Cream
Chocolate Ice Cream
LKR 1,299 per double scoop
Old Fashioned Banana Splits
LKR 2,399
PICNICS TO ORDER
A takeaway Picnic can be ordered, comprising Maia Organic Cheese & Tomato
or Chicken & Tomato Sandwiches; Lime & Cashew Cake;
Water; & Banana in a portable handmade Lattice Bag to keep.
LKR 5,000 for one person or LKR 8,000 for two.
Please advise us of food allergies as dishes contain traces of ingredients (eg diary, nuts etc) to which some people may be allergic.